Spiral Foods Organic Udon Noodles 300g

Product Description

Udon noodles are the thickest of Japanese noodles with a delightful smooth chewy texture. Our Organic Udon Noodles are made of sifted whole wheat flour, sea salt and water, then gently kneaded. After the dough has rested for 2-3 hours it is kneaded again then rolled and cut into strands 5-6mm in width. Udon is a Whole Wheat based noodle. It has been a popular food in Japan due to its quick and simple way of preparation. The most common use for Udon is in hot broth.300g. Ingredients: Organic wheat flour, sea salt, water.

Vegan. Organic, low sodium, GMO free, Australian made, Sugar free, Kosher

Nutritional Information:

Per 50g Per 100g
Energy 712kJ 1420kJ
Protein 4g 8g
Fat, Total <1g 1.2g
-Saturated 0g 0g
Carbohydrates 36g 71.9g
-Sugars <1g <1g
Sodium 90mg after cooking 180mg after cooking
$3.75
Please note: Prices and stock levels may differ between our Online shop and our Sydney, Melbourne, Brisbane & Canberra shops.

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