Light crispy crackers ideal for vegan cheese, dips and toppings.
140g. Ingredients: Rice Flour, Tapioca Starch, Maize Starch Turmeric (2%), Salt, Canola Oil, Xanthan Gum, Humectants (420, 1520), Emulsifiers (471 Soy, 475), Acidity Regulator (570), Raising Agent (500)
Vegan. Gluten-free, wheat-free, dairy-free, GMO-free, soy-free. Low sugar.
CONTAINS SOY MAY CONTAIN SESAME SEEDS
Please note: Prices and stock levels may differ between our Online shop and our Sydney, Melbourne, Brisbane & Canberra shops.