Our Salted Caramel Chocolate is made by blending Certified Organic Fair Trade Virgen Cacao Butter (35%) from Peru with Raw Cashews, Organic Evaporated Coconut Nectar and a pinch of Pink Lake salt, sourced locally from Western Victoria.
Protect your chocolate from exposure to heat by adding ice packs to any order. Insulated box and ice sheets included.
We highly recommend adding a cold pack to your order in summer months. We cannot guarantee safe delivery of chocolate if not sent in a cold pack.
If you return your cold pack to us (83 Glebe Point Road, Glebe, NSW 2037) we will give you a full refund.
30g. Ingredients: Fair Trade Organic Virgin Cacao Butter, Fair Trade Organic Evaporated Coconut Nectar, Organic Raw Cashews, Organic Coconut, Pink Lake salt (<1%).
Vegan. Fairtrade. Dairy-free, gluten-free, cane sugar-free. Low GI.
Please note: Prices and stock levels may differ between our Online shop and our Sydney, Melbourne, Brisbane & Canberra shops.