Made in small batches, wrapped in a cotton netting with an exterior wash of herbs and spices, Field Roast loaves are the all purpose vegetarian grain meat. an earthy combination of Shitake, Champignon and Porcini mushrooms accented with balsamic vinegar.
336g. Ingredients: Filtered water, vital wheat gluten, organic expeller pressed palm fruit oil, expeller pressed safflower oil, tomato paste, onions, carrots, celery, naturally flavoured yeast extract, mushrooms, onion powder, barley malt, dried bell pepper, black pepper, sea salt, spices, Irish moss (sea vegetable) extract, balsamic vinegar, shitake mushrooms, porcini mushroom powder, yellow pea flour.
Allergen Information: Contains Wheat/Gluten. May contain traces of Soy.
Please note: Prices and stock levels may differ between our Online shop and our Sydney, Melbourne, Brisbane & Canberra shops.