At last, a burger everyone can enjoy! This gluten-free burger is subtly flavoured with locally sourced country vegetables.
Soil Association UK Award winning Free From product of the year 2012
200g. Ingredients: Soya Bean Fibre and Curd (44.47%), Cooked Brown Rice (31.8%), Onion (7%), Carrot (7%), Sunflower Seeds, Sesame Seeds, Garlic, Black Pepper, Sea Salt, Brown Rice Flour, Sunflower Oil.
***Cooked in Sunflower Oil with Soya, Almond, Walnut and Sesame Trace.
Vegan. Organic. Gluten-free, Wheat-free.
ALLERGEN INFORMATION: Contains Soy. Cooked in Sunflower Oil with Soya, Almond, Walnut and Sesame Trace.
Nutritional Information: Typical values per 100g
Energy 1397kJ / 337kcal
Fat 27.0 g
of which saturates 3.0g
of which sugars 1.1g
Please note: Prices and stock levels may differ between our Online shop and our Sydney, Melbourne, Brisbane & Canberra shops.