Blueberry vegan cheesecake.
20cm diameter. Approximately 8 pieces.
600g. Ingredients: soy cheese, water, non-bleached flour, non-hydrogenated vegetable oil, blueberry jam, coconut milk, lemon juice, almond powder, corn starch (non-GMO), vanilla powder.
Please note: Prices and stock levels may differ between our Online shop and our Sydney, Melbourne, Brisbane & Canberra shops.