The Gluten Free Food Co Parm Cheez Sprinkles - Original flavour. Light as air but packs a powerful punch of cheezy, parmezy flavour. A little bit here, a little bit there…the cheezy goodness goes everywhere!
125g. Ingredients: Rice Crumbs, Organic Coconut Milk Powder, Nutritional Yeast, Chickpea Miso (Rice, Chickpea, Salt, Koji Starter), Tapioca, Garlic, Salt.
Vegan. Gluten-free, dairy-free.
Some ideas to get you sprinkling…
• Make perfect cheezy toast! Brush bread with olive oil, sprinkle on the Parm and grill til golden.
• Sprinkle onto soups just before serving.
• Toss with baby potatoes and bake in the flavour.
• Boost a risotto – add a spoonful during cooking
• Finish a baked Cauliflower Mornay with a sprinkle
• Stir through hot spagetti with fresh parsley and black pepper for a simple, classy pasta.
• Delicious with fresh pears and figs
• Serve as a side with steamed greens
• Garnish salads after adding the dressing
