The perfect accompaniment to the Damona dairy free cheeses, this rich and decadent creamy pate is made with cashews and seasoned with Tasmanian Mountain Pepper. Enjoy!
160g. Ingredients: Cashews, Coconut Oil*, Water, Miso, Nutritional Yeast, Sea Salt, Cold Pressed Olive Oil, Mustard Powder, Mountain Pepper, Cultures and Enzymes (from plant sources). *Certified organic ingredients
ALLERGENS: Contains nuts and soy.
Vegan. Gluten-free, Organic, Australian made.
Please note: Prices and stock levels may differ between our Online shop and our Sydney, Melbourne, Brisbane & Canberra shops.
