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{"id":1451594088500,"title":"Artisa Ben Lomond Brie Cheese 200g (cold)","handle":"artisabenlomondcheese200gcold-case-4","description":"\u003cp\u003e\u003cspan style=\"font-weight: bold;\"\u003e\u003c\/span\u003e\u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px; color: #333333; font-family: Arial, Helvetica, sans-serif; font-weight: bold;\"\u003e\u003c\/span\u003e\u003cspan style=\"color: #333333; font-family: Arial, Helvetica, sans-serif; font-size: 14px; box-sizing: border-box; margin: 0px; padding: 0px; font-weight: bold;\"\u003e\u003c\/span\u003eBen Lomond is a cashew nut cheese version of Brie, soft with a traditional bloomy white mould rind, layered with Tasmanian vine ash. It has a soft, creamy texture and a flavour profile which is characteristic of cheeses made with Penicillium candidum.\u003c\/p\u003e\n\u003ch4\u003eDue to the freshness of this cheese, shelf life is shorter and the best before on this batch is 10.11.20.\u003c\/h4\u003e\n\u003cp\u003e200g. Ingredients: Cashews, filtered water, refined coconut oil, Tasmanian sea salt, vine ash, vegan cultures.\u003c\/p\u003e\n\u003cp\u003eVegan.\u003c\/p\u003e\n\u003cp\u003eContains nuts\u003c\/p\u003e","published_at":"2020-08-19T13:39:42+10:00","created_at":"2018-10-11T11:35:01+11:00","vendor":"Artisa","type":"Refrig food (GST Free)","tags":["Christmas Food","Dairy Substitutes","Vegan Cheese"],"price":1995,"price_min":1995,"price_max":1995,"available":true,"price_varies":false,"compare_at_price":1995,"compare_at_price_min":1995,"compare_at_price_max":1995,"compare_at_price_varies":false,"variants":[{"id":13275754627124,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"787099771072","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Artisa Ben Lomond Brie Cheese 200g (cold)","public_title":null,"options":["Default Title"],"price":1995,"weight":200,"compare_at_price":1995,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0864\/2280\/products\/7c748d421b61bd3148501bb8709a2097a5618806.jpg?v=1539218101"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/2280\/products\/7c748d421b61bd3148501bb8709a2097a5618806.jpg?v=1539218101","options":["Title"],"media":[{"alt":null,"id":2992719233161,"position":1,"preview_image":{"aspect_ratio":1.665,"height":504,"width":839,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0864\/2280\/products\/7c748d421b61bd3148501bb8709a2097a5618806.jpg?v=1570011014"},"aspect_ratio":1.665,"height":504,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0864\/2280\/products\/7c748d421b61bd3148501bb8709a2097a5618806.jpg?v=1570011014","width":839}],"content":"\u003cp\u003e\u003cspan style=\"font-weight: bold;\"\u003e\u003c\/span\u003e\u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px; color: #333333; font-family: Arial, Helvetica, sans-serif; font-weight: bold;\"\u003e\u003c\/span\u003e\u003cspan style=\"color: #333333; font-family: Arial, Helvetica, sans-serif; font-size: 14px; box-sizing: border-box; margin: 0px; padding: 0px; font-weight: bold;\"\u003e\u003c\/span\u003eBen Lomond is a cashew nut cheese version of Brie, soft with a traditional bloomy white mould rind, layered with Tasmanian vine ash. It has a soft, creamy texture and a flavour profile which is characteristic of cheeses made with Penicillium candidum.\u003c\/p\u003e\n\u003ch4\u003eDue to the freshness of this cheese, shelf life is shorter and the best before on this batch is 10.11.20.\u003c\/h4\u003e\n\u003cp\u003e200g. Ingredients: Cashews, filtered water, refined coconut oil, Tasmanian sea salt, vine ash, vegan cultures.\u003c\/p\u003e\n\u003cp\u003eVegan.\u003c\/p\u003e\n\u003cp\u003eContains nuts\u003c\/p\u003e"}

Artisa Ben Lomond Brie Cheese 200g (cold)

Product Description
$19.95
Maximum quantity available reached.

or make 4 interest-free payments of $4.99 AUD fortnightly with More info

Ben Lomond is a cashew nut cheese version of Brie, soft with a traditional bloomy white mould rind, layered with Tasmanian vine ash. It has a soft, creamy texture and a flavour profile which is characteristic of cheeses made with Penicillium candidum.

Due to the freshness of this cheese, shelf life is shorter and the best before on this batch is 10.11.20.

200g. Ingredients: Cashews, filtered water, refined coconut oil, Tasmanian sea salt, vine ash, vegan cultures.

Vegan.

Contains nuts

Please note: Prices and stock levels may differ between our Online, Sydney & Melbourne shops.