Linda McCartney Vegetarian Burger

Product Description

Seasoned vegetarian burgers made from a blend of rehydrated textured soya protein and red onion.

To enjoy the perfect burger, serve with sliced red onion, fresh tomatoes, dill pickles, slice of cheese, ketchup and mayo.

4 Burgers per pack.

200g. Ingredients: Rehydrated Textured Soya Protein (56%), Red Onion (23%), Onion Purée (8%), Seasoning (Maltodextrin, Flavouring, Onion Powder, Yeast Extract, Salt, Sugar, Acid: Citric Acid), Soya Protein Concentrate, chickpea flour, Stabiliser: Methyl Cellulose, Flavouring, Tomato Purée, Palm Oil, Rapeseed Oil, Malted Barley Extract

$5.95
Please note: Prices and stock levels may differ between our Online shop and our Sydney, Melbourne, Brisbane & Canberra shops.